Beetroot Sooji Appe
Appe or Appam are bite sized dumplings, made in Appe Pan. These are non fried low in oil healthy snack that can be made be...
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Category: Brunch/Breakfast
Palak Pudla Recipe
May 28, 2023
by flavorsofmykitchen
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Spinach Pudla or Spinach Sooji Chilla is very easy and delicious recipe. This recipe needs only few ingredients and you can create a perfect healthy...
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Moong Dal Dosa Recipe
May 17, 2023
by flavorsofmykitchen
1 Comment
Moong Dal Dosa is a savory crepe made with moong dal (split petite yellow lentils). It’s gluten-free, easy to make and makes a filling breakfast...
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Mango Lassi Chia Pudding
April 16, 2023
by flavorsofmykitchen
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Mango season is here and it’s my favorite season all the time. I love to make any recipes related to mango. As chia pudding is...
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Instant Sooji Paniyaram
April 5, 2023
by flavorsofmykitchen
1 Comment
Rava Appe (Suji Appe, Rava Paniyaram, Rava Paddu) is an Instant South Indian breakfast dish that is delicious and very easy to make. Make it...
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Mumbai Veg Grilled Sandwich
March 24, 2023
by flavorsofmykitchen
2 Comments
Mumbai street food has always been my favorite. All Indian street food has my heart like chaats, sandwiches, pani puri or Bhelpuri. In sandwiches, all...
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Surti Locho
March 3, 2023
by flavorsofmykitchen
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Surti Locho as name reflects is specialty of surat. In the morning, many stalls sell this locho to go with tea and enjoyed by many...
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Gujarati Idra or White Dhokla
February 14, 2023
by flavorsofmykitchen
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Idra is basically Gujarati white Dhokla which are made from rice and black gram(Urad) are quite healthy and contains right mix of carbohydrate and protein....
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Spinach Corn Appe
February 7, 2023
by flavorsofmykitchen
1 Comment
Stuffed Spinach corn appe is a delicious appe recipe which you can make with left over Dosa/Idli batter. You can make this from sooji too....
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VATI Daal Na Khaman
December 10, 2022
by flavorsofmykitchen
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Vati Dal Na Khaman is a tempting dhokla made from soaked and crushed chana dal (lentils). Vati dal means soaked and crushed lentils (vateli dal)....
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