Lilva Kachori
Lilva kachori is a delicious winter snack made with fresh tuvar (pigeon peas). These fresh tuvar beans are called as lilva in Gujarati language and...
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VATI Daal Na Khaman
December 10, 2022
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Vati Dal Na Khaman is a tempting dhokla made from soaked and crushed chana dal (lentils). Vati dal means soaked and crushed lentils (vateli dal)....
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Surti Sev Khamani
December 1, 2022
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Surti Sev Khamani is a typical snack item popular among the Gujarati community. Here in the surat city, we call it farsan (namkeen). However, the...
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Baigan Bhartha or Ringan no Oro
November 30, 2022
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Spicy fire roasted eggplant mash, Baingan Bharta is best enjoyed with roti or parathas. This Punjabi Baingan Bharta recipe uses minimal spices for the best...
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Veg Chili Cheese Toast
November 20, 2022
by flavorsofmykitchen
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Veg Chilli Cheese Toast, is a quick breakfast or snack recipe made from cheese, chilies, and some veggies spread on top. This is an Indian...
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Mendu Vada
November 14, 2022
by flavorsofmykitchen
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Medu vada (ulundu vadai) is a traditional dish from South Indian cuisine served with coconut chutney and Sambhar as a popular breakfast in most of...
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Palak Methi Thepla Or Paratha
November 13, 2022
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Gujarati Methi Thepla, a must try lightly spiced paratha like Indian flat-bread is prepared from wheat flour, fenugreek leaves and other spices. The real secret...
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Chili Cheese Chutney Sandwich
November 8, 2022
by flavorsofmykitchen
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Sandwiches are one of my all the time favorite and quick snack to go. This sandwich recipe is little different than usual. Chutney chili cheese...
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Vegetable Cream Cheese Sandwich
November 7, 2022
by flavorsofmykitchen
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Sandwiches are always favorites of everyone. I love all kind of sandwiches. I always have to think about what type of sandwiches should i make...
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